When you hear the phrase “mom’s recipes,” you probably envision something that looks like an elaborate play kitchen or a recipe collection from your grandmother.
Well, it turns out that mom blogs are also great sources of reliable and delicious recipes.
Crumbl Mom is one of those mom blogs.
The blog was started in 2011, which proves the blogger’s dedication to the craft of cooking.
The blog posts over 300 recipes of various categories.
But not all Crumbl Mom recipes are about food.
The blog also includes travel guides for authentic Italian and French cuisine, DIY tutorials for making curtains, wall hangings and banners, as well as other creative projects.
What is the secret ingredient in Crumbl Mom’s recipe ?
The secret ingredient in Crumbl Mom’s recipe is love.
This secret ingredient may seem like a funny concept , but it completely holds true when you see how much time and effort the blogger puts into every post .
Besides being a mom blogger, she is also an avid traveler and passionate traveler who loves learning about different cultures.
She was born in Japan to an American mother and Japanese father.
Crumbl Mom has traveled to over 50 countries, which has given her total command over cooking from around the world .
It helps her get the best ingredients and recipes from each country.
How long does it take to make Crumbl Mom’s recipe ?
The post How long does it take to make Crumbl Mom’s recipe?
appeared first on DiVine Online.
What is the most popular Crumbl Mom’s recipe ?
When it comes to what Crumbl Mom’s recipe is most famous for, there’s no doubt that the popular recipes are those that feature Crumbl Mom’s signature recipes.
These are the very same recipes that are posted on the blog and shared on social media.
The most popular recipe that is featured on the blog is a pancake griddle cake.
These pancakes are coated in cinnamon sugar and blueberry jam.
How do you make Crumbl Mom’s recipe more flavorful ?
Infusions are a great way to make your Crumbl Mom recipe more flavorful.
To make an infused oil, mix 1-2 tablespoons of chopped fresh herbs into 2 tbsp of extra-virgin olive oil.
Place the oil in a glass jar and keep refrigerated until ready to use.
You can also infuse the oil with spices, like cilantro and basil, or citrus zest.
In order to add sweetness to your infused oil, add honey or agave syrup to taste prior to using.
What are the health benefits of Crumbl Mom’s recipe ?
There are a number of health benefits that come with eating these dishes.
Some examples include reducing your blood pressure and cholesterol levels and boosting your immune system.
A lot of the ingredients and recipes used in Crumbl Mom’s recipe are free from preservatives, sugar , fat and sodium .
This ensures that you get the best of nutrition while staying within your daily intake.
The blog contains many vegan recipes, which help you stay fit while making delicious food.
Is there a vegan version of Crumbl Mom’s recipe ?
Crumbl Mom’s recipes are suitable for vegetarians and vegans, not only because of the absence of animal products, but also due to the solid use of alternative cooking methods .
One such example is the vegan quiche recipe.
It uses tofu as a substitute for eggs, making it suitable for those with dietary restrictions.
There is no way to ascertain the nutritional content of individual Crumbl Mom recipes, but the blog post that contains this recipe provides nutritional facts about substitutions that you can make to accommodate dietary restrictions.
The blog also lists them among other foods which are good sources of protein.
For example, the blog post states that one cup of soft silken tofu will provide 14 grams of protein and one-third B vitamins.
If you wish to consume more protein than tofu provides , you can use whole beans or legumes instead .
Preparation time: 15 minutes (less if you start on a Monday) Cooking time: 35 minutes Serves: 6 This basic recipe is perfect for breakfast; it’s easy to prepare and very tasty.
What is the best way to serve Crumbl Mom’s recipe ?
The best way to serve Crumbl Mom’s recipe would be at your next dinner party.
The individual portions will look so well on your table , as they are designed to be visual as well as tasty .
However, if you don’t have enough people to host an elaborate party , you can use this Crumbl Mom recipe to prepare a delicious lunch or dinner .
Smaller amounts can be prepared for sometime in advance and frozen for future use.
How can you make Crumbl Mom’s recipe in a slow cooker ?
Since Crumbl Mom’s recipe features an entire roast, you can easily make it in a slow cooker.
By simply omitting the step of roasting the meat, you can have your very own roast for dinner in less time than usual.
What type of spices are used in Crumbl Mom’s recipe ?
In an interview for the blog , the founder—known as Crumbl mom to the readers (though not to her family), —talked about the type of spices that are used in her recipes:
The first ingredients that you’ll see in my cookbooks and blogs are vegetables , herbs and spices .
I don’t use a lot of dairy or meat products in my cooking and that is why I like using a variety of ingredients to bring out the flavors in each recipe.
Are there any special tips to make Crumbl Mom’s recipe ?
When you’re cooking a Crumbl Mom recipe, not everything will come out right the first time .
If a recipe calls for you to bake an item , use a larger pan than it asks for.
Mothers have seen this happen before !
Due to ovens not being adjustable, moms do not want to risk doing something wrong and ruining a good dish by using a smaller pan.Keep in mind that you can always make adjustments to any Crumbl Mom recipe if you need to.
- ½ cup butter softened
- ⅓ cup brown sugar
- ¼ cup granulated sugar
- 1 tablespoon vanilla extract
- 1 egg
- 1 cup old fashioned whole
- 1 cup AP flour
- ⅛ teaspoon cinnamon
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup semi sweet chocolate chips
- ½ cup peanut butter chips
- ¼ cup toffee bits
- sea salt for topping
- Set the oven to 350°F. Put parchment paper on a baking pan and set it aside.
- For two minutes, combine butter, brown sugar, and granulated sugar in a bowl.
- Mix in the eggs and vanilla after adding them. Use a spatula to clean the bowl’s sides.
- Mix in the salt, cinnamon, baking soda, flour, and oats. Add the chocolate, peanut butter, and toffee chips. To integrate, stir.
- To portion the cookie dough into balls, use a 1/4 cup.
- With the palm of your hand, press each ball into a thick disk. Put 6 on each baking sheet. The tops should be salted with flaky salt. The centers will still seem a little underdone after baking for 9 to 11 minutes, but they will continue to cook on the baking sheet and should be set and softly golden brown.
- After taking it out of the oven, let it cool for 5 to 10 minutes on the baking sheet before moving it to a wire rack to finish cooling.