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Guac Seasoning Recipe

Guac seasoning recipe is one of the most popular flavorings for any delicious food.

It adds a unique flavor that your taste buds will love.

The combination of cumin, garlic, and chili powder gives it a unique, savory flavor.

And the lime juice adds a hint of freshness, so you’ll love the taste.

What ingredients do you need to make guac seasoning recipe?

To make guac seasoning recipe, you will need:

  • Lime juice
  • Fresh cilantro
  • Fresh onion
  • Fresh garlic
  • Fresh chili powder

And a couple of tablespoons of salt and pepper.

Guac Seasoning Recipe

How long does the guac seasoning recipe take to prepare?

It takes less than 30 minutes to make guac seasoning recipe, but you need to allow at least one day for it to completely dry.

In fact, you can even add it right in your food if it’s a quick dish.

It’s not a complicated recipe; all you need are the following ingredients:

  • 2 tablespoons of cumin powder
  • 2 garlic cloves, minced
  • 1 teaspoon of ground chili powder
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1 tablespoon of lime juice

Is guac seasoning recipe easy to make?

Guac seasoning recipe is very easy to make.

All you need to do is combine the ingredients and mix them together well.

The best thing about this recipe is that it’s ready in just a few minutes.

You’ll only need a few ingredients to make this delicious guac seasoning recipe:

  • 1/2 cup of cumin
  • 1/4 cup of garlic powder
  • 1/4 cup of chili powder
  • 3 tablespoons of lime juice
  • 1/4 teaspoon of salt

Once you have all the ingredients, the guac seasoning recipe couldn’t be easier to make.

All you need to do is combine them together in a bowl and mix them well.

How do you store guac seasoning recipe?

If you’re looking for a quick and easy way to make your own guac seasoning recipe, you’ll be happy to know that this is one of the easiest ways to do it.

All you need is some lemon or lime juice and some cumin, chili powder, garlic, and salt.

If you don’t have all of these ingredients, you can mix them together to create your own recipe.

These are some of the ingredients that are needed in a guac seasoning recipe.

The best way to store the guac seasoning recipe is in an airtight container.

Make sure that the container is not made of glass as it will melt when heated.

It’s best if you store it in the fridge so that it stays fresh for a long time.

Guac Seasoning Recipe

Can you substitute any ingredients in the guac seasoning recipe?

Yes, you can substitute any ingredients in the guac seasoning recipe.

Just make sure you follow the same measurements for each ingredient.

Some of the most common substitutions include the following:

  • Garlic powder or garlic salt: Use 2 teaspoons of garlic powder or garlic salt instead of 1 tablespoon.
  • Spices: For example, if you want to substitute ground cumin with curry powder, simply double the amount of curry powder used in the recipe.
  • Lime juice: For example, if you want to substitute lime juice with lemon juice, simply double the amount of lemon juice used in the recipe.

If you are unable to find an exact match for an ingredient in the guac seasoning recipe, just add another 1/4 teaspoon and increase or decrease by 1/4 teaspoon at a time until you get the flavors perfect for your dish.

On the other hand, if you are using fresh herbs or spices like oregano, cilantro, and parsley, it doesn’t hurt to use larger amounts.

For example, if you want to use 1 teaspoon of oregano instead of 1/2 teaspoon, simply use 1/2 teaspoon.

The same goes for cilantro and parsley.

If you want to use 1 teaspoon of cilantro instead of 1/2 teaspoon, simply use 1 teaspoon.

What are the health benefits of guac seasoning recipe?

The combination of cumin, garlic, and chili powder gives guac seasoning a unique flavor.

You’ll love the taste that this flavor brings to your meals.

Toss it with your favorite foods like tacos, a bowl of ground beef, or even popcorn!

Guac seasoning is really easy to make and you don’t need any special ingredients.

And with only four main ingredients, you’ll never get bored with its taste.

Guac seasoning recipe is known to improve digestion and enhance the health of your heart.

It contains antioxidants and has anti-inflammatory properties.

This will help decrease symptoms associated with heart disease like high blood pressure, high cholesterol, and more.

If you’re looking for some great ways to add spice to your food, check out the best spices for health.

How can you make guac seasoning recipe more flavorful?

In this recipe, cumin, garlic, and chili powder are used to create the savory flavor.

But if you’re tired of tasting the same flavors all the time, try adding a different spice or two to break up the monotony.

For example, if you like guac seasoning but want to try something new, try adding cinnamon and salt.

Mix it into your guac seasoning and serve on top of tacos or other Mexican dishes.

This is a delicious way to add a little variation to your favorite dip.

It’s also a great way to spice up any taco fillings for your next party.

Guac Seasoning Recipe

Are there any variations of guac seasoning recipe?

Yes, there are a lot of variations of this seasoning recipe.

But the basic ingredients are always the same — ground cumin, chili powder, garlic, salt, and lime juice.

So if you make a version of guac seasoning that doesn’t contain these ingredients, it’s not a true guac seasoning recipe.

You’ll find different recipes that include other seasonings or flavors.

Some include onion powder, others use rosemary or savory herbs like thyme.

As with most spices and seasonings, the choice is yours.

You can experiment until you find your favorite.

What is the best way to serve guac seasoning recipe?

There are several ways to serve guac seasoning, but the most common way is as a dip or spread.

This best guac seasoning recipe is great on tacos, nachos, and more.


Guacamole is one of the most popular ways to serve this best guac seasoning recipe.

It’s creamy, delicious, and satisfying.

Guacamole is also pretty easy to make.

In order to get the perfect consistency, you’ll want to mix it up after adding the ingredients.

The most important step for making the perfect guacamole is to peel the avocados.

The skin has a lot of fiber that makes the guacamole more creamy, so be sure to remove it.

Once you have the avocado peeled, simply mash it with a fork until it’s in a chunky consistency.

Then add all of the other ingredients and mix them up until you have an even consistency.

The next step is to taste it and add salt if needed.

The last step is to add some fresh lime juice.

You can also add a pinch of salt or cumin if you want to make it extra flavorful.

Guacamole dip

If you’d like a little more flavor, then you’ll love this guacamole dip recipe.

It’s creamy and delicious with just the right amount of flavor.

This dip would be perfect for appetizers at your next party.

For this best guacamole dip recipe, you’ll need some sour cream and mayonnaise.

Mix them together until well combined, then add your favorite spices and mix them up again.

You can always spice things up by adding hot sauce, chili powder, or ground cumin.

At this point, you’ll want to set your mixture aside while you get your avocados ready.

For this guacamole dip recipe, you’ll need three avocados.

To do this, cut them in half and remove the pit.

Then slice each half into chunks.

Put them into a large bowl and mash them with a fork until they’re broken apart into small pieces.

In order to get an even mix of avocado chunks, you’ll need to mash them once more before adding everything else.

Once everything is mixed up well, you can assemble your dip by spooning it into a serving bowl or individual dishes.

Dip away!

Does guac seasoning recipe go well with other dishes?

Guac seasoning recipe is perfect for spicing up dips, tacos, and more.

It’s a great addition to any delicious meal.

It adds a unique flavor that will take your taste buds on a journey of experience.

However, it’s not as good as the real deal.

Guac Seasoning Recipe

Guac Seasoning

Use it to season eggs, meat, vegetables, or even the rim of a margarita glass.
Prep Time: 5 minutes
Course: Seasoning
Cuisine: Mexican
Keyword: Guac Seasoning
Servings: 2.5 tablespoons
Calories: 8kcal


  • 1 teaspoon cilantro dried
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon red pepper flakes crushed
  • 1/8 teaspoon cumin ground
  • Kosher salt
  • 2 teaspoons lime zest finely grated
  • 1/4 cup lime juice


  • In a small mixing bowl, combine the cilantro, cayenne pepper, pepper flakes, cumin, and 1 tablespoon salt.
  • Just before making the guacamole, combine this mixture with the lime zest and juice (and 6 avocados).



Calories: 8kcal | Carbohydrates: 2g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.02g | Sodium: 2mg | Potassium: 36mg | Fiber: 0.2g | Sugar: 0.5g | Vitamin A: 88IU | Vitamin C: 8mg | Calcium: 5mg | Iron: 0.1mg
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