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Aunt Jemima Waffle Recipe

Aunt Jemima waffles are one of those dishes that everyone has in their arsenal, but no one really knows how they’re made.
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 17 minutes
Course: Breakfast
Cuisine: American
Keyword: Aunt Jemima Waffle Recipe
Servings: 3
Calories: 140kcal

Equipment

  • Waffle iron

Ingredients

  • 1 cup Aunt Jemima mix
  • 3/4 cup milk
  • 1 egg
  • 2 tablespoons oil

Instructions

  • Your waffle iron needs to be greased and heated.
  • Aunt Jemima mix, milk, egg, and oil should all be thoroughly combined before using. Before baking, let the batter sit for 4-5 minutes.
  • Place the lid on your waffle maker after pouring the batter inside. Wait until the waffle stops steaming before serving. a p., and a. the. the.. the.. the.. the.. the.
  • Till all the batter is cooked, repeat step 3 as necessary.

Video

Nutrition

Calories: 140kcal | Carbohydrates: 3g | Protein: 4g | Fat: 13g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Trans Fat: 0.04g | Cholesterol: 62mg | Sodium: 44mg | Potassium: 112mg | Sugar: 3g | Vitamin A: 178IU | Calcium: 83mg | Iron: 0.3mg
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