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–+ servings
Smoked Cream Cheese Recipe

Smoked Cream Cheese

Warm and creamy Smoked Cream Cheese will catch your attention!
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Prep Time: 2 minutes
Cook Time: 1 hour
Course: Appetizer, Side Dish
Cuisine: American
Keyword: Smoked Cream Cheese
Servings: 8
Calories: 101kcal

Equipment

  • smoker

Ingredients

  • 8 oz cream cheese
  • 1 tablespoon dry rub

Instructions

  • Preheat the smoker to 200 degrees.
  • Apply a dry rub to the outside of the cream cheese.
  • For 1 hour, smoke. If available, use the super smoke setting.

Video

Nutrition

Calories: 101kcal | Carbohydrates: 2g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Cholesterol: 29mg | Sodium: 89mg | Potassium: 41mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 394IU | Vitamin C: 0.1mg | Calcium: 32mg | Iron: 0.2mg
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