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–+ servings
Chocolate Cream Cold Brew Recipe

Chocolate Cream Cold Brew

This Starbucks knockoff tastes even better than the original and is the ideal summer drink!
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Prep Time: 4 minutes
Cook Time: 4 minutes
Course: Drinks
Cuisine: American
Keyword: Chocolate Cream Cold Brew
Servings: 1
Calories: 143kcal

Equipment

  • 1 cup

Ingredients

  • ¾ cup Cold brew
  • 1 tablespoon vanilla syrup to taste

Chocolate cream

  • 2 tablespoon heavy cream
  • 2 tablespoon 2% milk
  • 1 teaspoon cocoa powder
  • 1 tablespoon malted milk powder
  • ½ tablespoon vanilla syrup

Instructions

  • In a cup, combine the heavy cream, milk, vanilla syrup, cocoa powder, and malted milk powder.
  • Froth with a hand help frother until the volume doubles.
  • Fill a serving glass halfway with ice.
  • Top with cold brew and a little vanilla syrup to taste, leaving about 1 inch of space at the top to top with the chocolate cream foam.
  • Add the chocolate cream to the cold brew and enjoy!!

Video

Nutrition

Calories: 143kcal | Carbohydrates: 7g | Protein: 3g | Fat: 12g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 38mg | Sodium: 45mg | Potassium: 127mg | Fiber: 0.4g | Sugar: 5g | Vitamin A: 484IU | Vitamin C: 0.4mg | Calcium: 73mg | Iron: 0.2mg
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