Fufu Recipe
A simple side dish that is tasty and easy to prepare. The ideal mate for proteins and stews/soups.
Prep Time: 10 minutes minutes
Cook Time: 2 minutes minutes
Course: Side Dish
Cuisine: African
Keyword: Fufu Recipe
Calories: 214kcal
- 1 Yuca root cassava
- 1 plantain Green
- ¼ cup water
Remove the inner wooden core from the cassava, cut the tuber in half lengthwise, and dice the potatoes into small cubes.
Cut the plantain into little cubes after peeling it.
Everything should be added to the blender, then it should be run until a smooth batter forms.
Serve with the soup or stew of your choice.
Calories: 214kcal | Carbohydrates: 22g | Protein: 33g | Fat: 41g | Saturated Fat: 33g | Polyunsaturated Fat: 67g | Monounsaturated Fat: 12g | Trans Fat: 12g | Sugar: 122g