Southern Egg Salad Recipe
If you’re looking for an easy and delicious summertime meal to prepare, then you should definitely try out southern egg salad.
Prep Time: 10 minutes minutes
Cook Time: 25 minutes minutes
Total Time: 35 minutes minutes
Course: Salad
Cuisine: American
Keyword: Southern Egg Salad Recipe
Servings: 3
Calories: 304kcal
- 6 large eggs boiled
- 1/3 cup mayonnaise
- 1 teaspoon of prepared yellow mustard
- 1/2 cup of chopped celery
- 1/4 cup of chopped onion
- Salt and pepper to taste
- 1/4 teaspoon of paprika
Chop and peel the eggs. The eggs should be placed in a medium-sized basin.
The remaining ingredients should be added and stirred thoroughly.
Keep it in the fridge until you're ready to eat it. Offer chilled.
Calories: 304kcal | Carbohydrates: 3g | Protein: 12g | Fat: 27g | Saturated Fat: 6g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 338mg | Sodium: 315mg | Potassium: 196mg | Fiber: 1g | Sugar: 1g | Vitamin A: 650IU | Vitamin C: 2mg | Calcium: 62mg | Iron: 2mg