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Tirokafteri Recipe

Tirokafteri Recipe

Tirokafteri epitomizes this pride in a delectable dish that combines creamy feta cheese, fiery peppers, and piquant garlic for a flavor combination that will tantalize your taste buds.
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Sauce
Cuisine: American
Keyword: Tirokafteri
Servings: 2
Calories: 90kcal

Ingredients

  • 2 Feta cheese
  • 1 Red chili pepper
  • 2 small Roasted red peppers
  • 1 tbsp Red wine vinegar
  • 2 tbsp Olive oil
  • 1 Garlic clove

Instructions

  • In your food processor, combine the feta cheese, red chili pepper, 
    roasted red peppers, red wine vinegar, olive oil, and garlic. 
    Firmly fasten the cover, then blend until smooth.
  • After being blended, transfer to a serving bowl and top with additional feta cheese crumbles, freshly chopped red chili peppers, or crushed red pepper flakes. Enjoy your feta dip with Greek spice!

Video

Nutrition

Calories: 90kcal | Carbohydrates: 45g | Protein: 12g | Fat: 2g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Calcium: 12mg | Iron: 0.3mg
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