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McDonald's Holiday Pie Recipe

McDonald's Holiday Pie

McDonald's holiday pie is made with smooth, creamy vanilla custard nestled in a flaky, buttery crust glazed with sugar and topped with rainbow sprinkles.
Prep Time: 10 minutes
Cook Time: 15 minutes
Additional Time: 25 minutes
Course: Dessert
Cuisine: American
Keyword: McDonald's Holiday Pie
Servings: 4
Calories: 1300kcal

Equipment

  • Oven

Ingredients

  • 4 pie crusts 9-inch uncooked
  • 8 ounce cream cheese softened
  • 3.4 ounce vanilla pudding instant
  • 1/4 cup yellow cake mix dry mix
  • 1 cup milk
  • 1 teaspoon vanilla

OPTIONAL EGG WASH:

  • 1 large egg
  • 1 tablespoon water

GLAZE:

  • 1 cup powdered sugar
  • 2 to 4 tablespoons milk
  • Christmas sprinkles

Instructions

  • Preheat the oven to 400°F if using. Use parchment paper to line baking sheets.
  • In a medium mixing bowl, combine vanilla pudding, cake mix, milk, and vanilla extract until smooth. Place aside.
  • In a large mixing bowl, beat the cream cheese with an electric mixer until light and fluffy. Blend the pudding mix into the cream cheese until well combined.
  • Unroll each pie crust gently and cut off the rounded edges to make one large square. To make a large rectangle, cut each square in half. Fold the dough over and spoon the filling into the center of each square. Press a fork along each side of the edges to seal them.
  • In a small mixing bowl, combine the egg and water. Brush the tops of each pie with the egg wash. This will ensure that your pies are golden brown!
  • OVEN: Place pies on a baking sheet lined with parchment paper. 13 to 15 minutes, or until golden brown.
  • AIR FRYER: Coat your air fryer with cooking spray and cook two pies at a time. Air fry for 10 minutes at 350°F. Rep with the remaining pies.
  • In a small mixing bowl, combine the powdered sugar and 2 tablespoons of milk. You want a thick glaze, but you may need to add another tablespoon of milk to make it drizzle-able.
  • Drizzle glaze over each pie and top with sprinkles. Serve!

Video

Nutrition

Calories: 1300kcal | Carbohydrates: 154g | Protein: 18g | Fat: 68g | Saturated Fat: 27g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 27g | Trans Fat: 0.04g | Cholesterol: 112mg | Sodium: 1179mg | Potassium: 374mg | Fiber: 5g | Sugar: 60g | Vitamin A: 942IU | Calcium: 211mg | Iron: 5mg
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