Guava Juice
You must try this homemade guava juice recipe with only a few ingredients. From the comfort of your own home, you can reap the health benefits of this Caribbean beverage.
Prep Time: 30 minutes minutes
Cook Time: 30 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Guava Juice
Servings: 6
Calories: 79 kcal
8 guavas ripe 1 inch ginger peeled 2 tablespoon lime juice 8 cups water sweetener to taste optional
Cut the guava in half, remove the ends, and then peel and discard the skin.
Once peeled, combine the water and ginger in a blender.
Puree the guava after adding it (you may need to do this in batches).
Using a fine mesh strainer, strain the puree's juice into a jug/pitcher or a bowl.
Stir in the lime juice and adjust the sweetness to taste.
Calories: 79 kcal | Carbohydrates: 17 g | Protein: 3 g | Fat: 1 g | Saturated Fat: 0.3 g | Polyunsaturated Fat: 0.5 g | Monounsaturated Fat: 0.1 g | Sodium: 18 mg | Potassium: 483 mg | Fiber: 6 g | Sugar: 10 g | Vitamin A: 710 IU | Vitamin C: 260 mg | Calcium: 31 mg | Iron: 0.3 mg