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Chilis Ranch Recipe

It is best to have a bottle of this delicious chili ranch recipe on hand at all times.
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Prep Time: 10 minutes
Total Time: 10 minutes
Course: Sauce
Cuisine: American
Keyword: Chili’s Ranch Recipe
Servings: 2
Calories: 256kcal

Ingredients

  • 1/4 cup Mayonnaise
  • 1/4 cup Sour Cream
  • 1 tablespoon Pickle Juice Dill
  • 1 tablespoon Buttermilk
  • 1/4 teaspoon Dried Parsley
  • 1/4 teaspoon Onion Powder
  • 1/8 teaspoon Garlic Powder
  • 1/8 teaspoon Salt
  • 1 dash Pepper

Instructions

  • Buttermilk, mayonnaise, and sour cream should all be added to a big bowl. Whisk them together.
  • Add salt, pepper, onion powder, and garlic powder to it to make it more flavorful. Mix in pickle juice and parsley to create a smooth ranch dressing. Serve it with any side dish after placing it in the refrigerator.

Video

Nutrition

Calories: 256kcal | Carbohydrates: 3g | Protein: 1g | Fat: 27g | Saturated Fat: 6g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 30mg | Sodium: 451mg | Potassium: 57mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 210IU | Vitamin C: 0.3mg | Calcium: 41mg | Iron: 0.1mg
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