Cheese Roll Recipe
Cheese rolls are a popular snack food in the United States, Ireland, and other countries.
Prep Time: 10 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 30 minutes minutes
Course: Appetizer
Cuisine: American
Keyword: Cheese Roll Recipe
Servings: 4
Calories: 46kcal
- 1 ½ cups tasty cheese grated
- 2 tbsp milk
- 1 egg
- 1 tbsp vinegar
- ½ tsp mustard powder
- 1 tsp sugar
- ¼ tsp salt
- ¼ tsp black pepper
- 1 bread loaf fresh
Set the oven at 180C.
Place everything you need for the filling in a small pot.
Stir until the mixture starts to simmer while using medium heat. When boiling, turn off the heat.
Spread over white bread after it has cooled slightly, roll it up, and bake for 10 to 15 minutes in a medium oven.
Calories: 46kcal | Carbohydrates: 5g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 42mg | Sodium: 197mg | Potassium: 40mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 72IU | Vitamin C: 0.03mg | Calcium: 26mg | Iron: 0.5mg