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Bibigo Mandu in Air Fryer

Preparing Bibigo mandu in Air Fryer is simple when you follow these instructions!
Prep Time: 8 minutes
Cook Time: 8 minutes
Course: Side Dish
Cuisine: American
Keyword: Bibigo Mandu in Air Fryer
Servings: 2
Calories: 289kcal

Equipment

  • Air fryer

Ingredients

  • 12 dumplings frozen
  • dipping sauce packets
  • olive oil

Instructions

  • Take the frozen dumplings out of the bag. They do not need to be thawed.
  • To keep the frozen dumplings from sticking together, spray them with oil.
  • Place them in the air fryer basket. Place the dumplings in a single layer, leaving space between them.
  • Cook for 8 minutes at 360oF (182oC). Take out the basket and flip them halfway through cooking. This ensures that the dumplings cook evenly. If you want them crisper, air fried them for 2-4 minutes till golden brown.
  • With small air fryers, cook in batches.
  • Meanwhile, reheat the sauce packets in a water bath.
  • Enjoy your air fryer frozen dumplings with the dipping sauce!

Video

Nutrition

Calories: 289kcal | Carbohydrates: 48g | Protein: 8g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 557mg | Fiber: 3g | Sugar: 5g | Vitamin C: 13mg | Calcium: 43mg | Iron: 2mg
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