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Air Fryer Chicken Wings with Flour 3

Air Fryer Chicken Wings with Flour

Chicken wings are one of the most popular appetizers on restaurant menus across America, but many people struggle to make them at home.
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Course: Snack
Cuisine: American
Keyword: air fryer chicken wings with flour
Servings: 4
Calories: 225kcal

Equipment

  • 1 Air fryer

Ingredients

  • 1 lb chicken wings
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1 tablespoon olive oil

Instructions

  • Heat the air fryer to 390 degrees Fahrenheit.
  • Combine the flour, salt, pepper, and garlic powder in a big bowl.
  • Toss the chicken wings around in the basin of flour mixture until they are thoroughly covered.
  • Add the chicken wings to the air fryer basket after adding the vegetable or olive oil.
  • The chicken wings should be cooked for 20 minutes, turning them over halfway through.
  • Serving hot, please.

Video

Nutrition

Calories: 225kcal | Carbohydrates: 12g | Protein: 13g | Fat: 13g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 47mg | Sodium: 336mg | Potassium: 116mg | Fiber: 0.5g | Sugar: 0.05g | Vitamin A: 91IU | Vitamin C: 0.4mg | Calcium: 11mg | Iron: 1mg
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