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Shaved Brussels Sprout Salad

With only 7 ingredients, you can make an easy and tasty shaved Brussels sprout salad! This salad is ideal for making ahead of time for holiday celebrations or packing for lunch.
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Prep Time: 15 minutes
Course: Salad
Cuisine: American
Keyword: Shaved Brussels Sprout Salad
Servings: 4
Calories: 311kcal

Equipment

  • mandoline

Ingredients

  • 4 cups Brussels sprouts shaved
  • ¼ cup olive oil extra-virgin, plus extra for drizzling
  • ¼ cup lemon juice fresh
  • ½ cup pine nuts toasted
  • ⅓ cup cranberries dried
  • ⅓ cup pecorino cheese grated, optional
  • ⅓ cup chives chopped
  • Sea salt and freshly ground black pepper

Instructions

  • If you have a mandoline, thinly slice the Brussels sprouts. Toss them with the olive oil, lemon juice, pine nuts, cranberries, pecorino cheese, chives, and pinches of salt and pepper in a medium bowl.
  • Let the salad to come to room temperature for 15 minutes before tasting and adjusting the seasonings. Finish with an extra drizzle of olive oil if desired.

Video

Nutrition

Calories: 311kcal | Carbohydrates: 13g | Protein: 8g | Fat: 28g | Saturated Fat: 4g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 14g | Cholesterol: 9mg | Sodium: 123mg | Potassium: 483mg | Fiber: 4g | Sugar: 3g | Vitamin A: 854IU | Vitamin C: 84mg | Calcium: 133mg | Iron: 2mg
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