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Is Soy Sauce Vegan?

Soy sauce is a form of condiment that is commonly used in many Asian cuisines, particularly in Chinese, Japanese, and Korean dishes. 
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Course: Sauce
Cuisine: American
Keyword: Soy Sauce Vegan
Servings: 3
Calories: 40kcal

Ingredients

  • ¼ cup vegetable broth
  • ¼ cup balsamic vinegar
  • 1 ½ cups water
  • 1 tbsp molasses
  • ¼ tsp ground ginger
  • ¼ tsp garlic powder
  • fresh ground pepper

Instructions

  • Bringing everything to a boil
  • Simmer for roughly 20 minutes over medium-high heat, or until the liquid is reduced to one cup.
  • Keep chilled in a glass jar.
  • Shake vigorously before use. 7–10 days in the refrigerator.

Video

Nutrition

Calories: 40kcal | Carbohydrates: 9g | Protein: 0.2g | Fat: 0.02g | Saturated Fat: 0.003g | Polyunsaturated Fat: 0.003g | Monounsaturated Fat: 0.003g | Sodium: 92mg | Potassium: 126mg | Fiber: 0.05g | Sugar: 8g | Vitamin A: 42IU | Vitamin C: 0.003mg | Calcium: 23mg | Iron: 1mg
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