Easy Greek Yogurt Oatmeal Recipe

Easy Greek Yogurt Oatmeal Recipe

Hot oats pair perfectly with Greek yogurt, imparting creaminess and providing a protein boost. The combination elevates a regular bowl of oatmeal to a phenomenal breakfast experience.

Print Recipe Pin Recipe

Prep Time: 5

Cook Time: 2

Total Time: 10

Course: Breakfast

Cuisine: Greek

Keyword: Easy Greek Yogurt Oatmeal Recipe

Servings:

Calories: 446kcal

Ingredients

1/2 cup rolled oats
1/2 banana sliced
1/2 teaspoon cinnamon ground
1 pinch salt
1 cup water
1/4 cup Greek yogurt
2 tablespoons strawberry jam
1 tablespoon peanut butter

Instructions

In a small saucepan, combine the oats, sliced banana, cinnamon (if using), salt, and water.
Bring the mixture to a boil over medium-high heat.
Reduce the heat to low and simmer for about 5 minutes, stirring occasionally, until the oats are cooked and the mixture has thickened.
Remove the saucepan from the heat and stir in the Greek yogurt.
Transfer the oatmeal to a serving bowl and top with the strawberry jam and peanut butter.
Serve and enjoy!

Video

Nutrition

Tried this recipe?Let us know how it was!