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Whipped Butter Recipe

Whipped Butter Recipe

Discover my really simple 2-ingredient recipe for homemade whipped butter, along with my do's and don'ts, in the following paragraphs.
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Prep Time: 1 minute
Cook Time: 6 minutes
Total Time: 7 minutes
Course: Appetizer
Cuisine: American
Keyword: Whipped Butter Recipe
Servings: 3
Calories: 123kcal

Equipment

  • 1 Bowl

Ingredients

  • 150 g butter
  • 2 tbsp milk

Instructions

  • Place butter into a large bowl, along with the milk.
  • Place your handheld mixer inside the bowl before turning it on, and then wrap the top of the bowl in a fresh tea towel.
  • For one to two minutes, blend on low speed while adding the milk.
  • After the milk has been included, mix the butter at a high speed, scraping down the edges as necessary, until it is light and fluffy.
  • When not in use right away, keep chilled until required.

Video

Nutrition

Calories: 123kcal | Carbohydrates: 67g | Protein: 1g | Fat: 12g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Potassium: 1mg | Sugar: 1g | Vitamin A: 1IU | Calcium: 1mg | Iron: 3mg
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