Whether it’s a game day party or just a night out with friends , you’ll want to make sure that you’ve got plenty of finger-licking appetizers (and drinks) for your guests .
One of the best options for a crowd-pleasing appetizer is chicken bites.
What ingredients are needed for longhorn spicy chicken bites ?
There are several different ways to make chicken bites, but they all center around the same core recipe: a marinade or mixture of spices that is mixed with breading .
A good marinade will add serious flavor to any food , and the chicken bites recipe in this guide uses a combination of herbs and spices for its unique taste.
The most common marinade used for chicken bites is an Italian blend, which includes oregano, basil, rosemary , red pepper flakes, salt and pepper.
Other popular marinades include:
- Barbecue rubs (such as for pork)
- Thai stir-fries
- Soy sauce-based sauces
How much time does it take to prepare longhorn spicy chicken bites ?
Longhorn spicy chicken bites recipe will take you between 30 minutes and 1 hour to make .
The steps involved are simple , but there are a few things to keep in mind for a perfect batch of these tasty bites.
Step 1: Preparing the marinade
Mix together all of the ingredients in a large bowl .
Pour the mixture into a non-reactive storage container and allow it to sit overnight at room temperature.
This will allow the flavors to fully develop.
Step 2: Marinating the chicken
Take the chicken breasts and place them in a bowl .
With your hands , massage the marinade over the chicken in order to fully coat the meat, then cover and place in the refrigerator.
Allow this to sit overnight, or at least 4 hours, allowing the flavors to develop.
Step 3: Deep-frying the chicken bites
Once you are ready to cook , combine all of your ingredients in a large pot and bring it to a boil on medium heat.
Allow it to boil for about 20 minutes before removing from heat and allow it to cool for about 15 minutes before taking it off of the heat .
What type of pan is best for cooking longhorn spicy chicken bites ?
Pan sizes range from 4- to 22-inches in diameter.
You can use a smaller pan for small bites and a larger pan for larger appetizers.
Because of its size , a large pan is best for making longhorn spicy chicken bites .
The biggest problem you’ll encounter with your pan is getting it hot enough.
That’s why we highly recommend a deep fryer .
What are the steps involved in making longhorn spicy chicken bites ?
Longhorn spicy chicken bites recipe is a delicious and flavorful dish that packs a punch of spice .
The chicken is marinated in a flavorful blend of herbs and spices, giving it a savory and delicious flavor.
The bites are then deep-fried to perfection , creating a crunchy and flavorful exterior.
The steps involved in preparing longhorn spicy chicken bites are not difficult , but some preparation is required.
First, the chicken must be washed , dried and cut into bite-sized pieces.
The chicken pieces must then be thoroughly mixed with the other ingredients for the marinade.
The mixture is then allowed to marinate for at least 30 minutes .
How much spice should be added to longhorn spicy chicken bites ?
Spicy chicken bites are perfect for game day, tailgates , or just a night out with friends.
Let’s face it – people love spice ! This recipe is a tasty and flavorful dish that packs a punch of spice .
For the best results, add about 3 tablespoons of cayenne pepper to the marinade .
This will give your bites a nice kick without being overwhelming.
If you want extra heat, add a little more cayenne to your marinade.
The higher the spice level, the longer your chicken will take to cook through.
If you’re in a hurry , skip adding the cayenne pepper.
What is the best way to serve longhorn spicy chicken bites ?
If you’re hosting a party and want to show off your culinary skills, consider making longhorn spicy chicken bites .
This appetizer is a tasty and flavorful dish that packs a punch of spice.
The chicken is marinated in a flavorful blend of herbs and spices, giving it a savory and delicious flavor.
The bites are then deep-fried to perfection , creating a crunchy and flavorful exterior.
While the name may sound intimidating, these spicy chicken bites are actually quite easy to make.
To start, you’ll need chicken breast strips (1 pound will work for this recipe), olive oil , lemon juice, garlic, cayenne pepper, salt, pepper and some dried thyme .
Mix the chicken pieces with the salt, pepper and dried thyme .
Set aside while you prepare the marinade.
Combine the olive oil and lemon juice in a large bowl , then add the cayenne pepper.
Whisk to emulsify.
Add the minced garlic to the marinade mixture then add the chicken pieces to the mixture.
Stir well until all of the pieces are coated .
Cover the bowl with plastic wrap or secure with a rubber band to make sure that any moisture doesn’t escape from the bowl.
Marinate the chicken in this mixture for about 30 minutes or overnight (whichever you prefer).
When you’re ready to cook it up , heat up a large skillet over medium-high heat.
Add about two tablespoons of olive oil (or more if necessary) to grease up your pan .
Add your chicken strips to the pan and cook them on each side until they’re golden brown.
Do not over-cook them as they will continue to cook when they’re fried.
For best results , use a meat thermometer so that you can get an accurate temperature reading .
What are some variations of the longhorn spicy chicken bites recipe ?
You’ll find lots of different recipes for chicken bites out there, but this recipe for longhorn spicy chicken bites is one of the most popular.
Basically, it’s a spicy chicken dish marinated in a marinade of herbs and spices and then fried to golden perfection.
While the marinade flavors the chicken, the heat from the spices cooks right through the meat , making it an incredibly tasty little bite .
Try these other variations of the longhorn spicy chicken bites recipe:
What type of cheese pairs best with longhorn spicy chicken bites ?
Chicken bites are a great party appetizer because they’re versatile.
You can serve them in a bread bowl or as finger food.
You can also serve them as an appetizer with a dip, or as a meal with sides .
The chicken bites can be served with many different types of cheese , but one of the most popular is cheddar.
In fact , cheddar is one of the cheeses that you’ll find most often paired with chicken bites.
Other popular cheeses for chicken bites include Muenster, Monterey Jack and pepper jack .
What kind of dipping sauce can be used with longhorn spicy chicken bites ?
Dipping sauces are the perfect accompaniment to chicken bites.
A good dipping sauce should be a blend of spice , tang, and sweetness.
It should have a nice balance of flavors and textures .
A perfect dipping sauce will have a strong flavor and a slight sourness to it.
When it comes to dipping sauce for chicken bites, you really can’t go wrong.
There are some great options out there that taste great with chicken bites, such as honey mustard, barbecue, and teriyaki sauce .
Some dipping sauces are better enjoyed on their own (such as those made from soy or coconut) , while others can be used in place of ketchup or other condiments.
What are some tips for making perfect longhorn spicy chicken bites ?
Before you get started, make sure that your oven is set at the correct temperature.
The best temperature for baking chicken is 350 degrees Fahrenheit (176 degrees Celsius).
If you’re using a convection oven , like an oven with a fan, the temperature should be 350-375 degrees Fahrenheit (176-190 degrees Celsius) to achieve the same results without burning the chicken .
While preparing your ingredients, make sure that your beer is chilled .
You can use any type of beer that you like.
The preferred beer to use is a lager.
While it’s not essential to use a lager , it does make the spicy chicken bites taste better.
Equipment
- 1 Bowl
- 1 Pan
Ingredients
- 1 1/2 cups oil
- 1 pound Chicken
- 8 tablespoons Hot sauce
- 3 cups Pancake mix
- 1 1/4 cups Water
- Salt
- Pepper
Instructions
- The oven should be preheated at 350 degrees.
- Wash the bird completely, being sure to thoroughly clean the cavity. Clean off.
- In a large pan, heat the oil over medium heat.
- Salt and pepper the squab before cooking it.
- Turn the squab to sear on both sides after placing it breast-side down in the oil.
- Place the squab in a roasting pan with the breast side facing up and cook for 10 to 12 minutes. During the second half, bast the bird.
- Before serving, give the squab five minutes to rest.
- Then, after covering the chicken with the dry pancake mix, dip it in the spicy sauce and water batter.
- The oil is hot enough for the chicken to be dipped into while cooking in order to be fried.
- Chicken bits should be added to the oil one at a time and cooked until they have a lovely golden brown coating.
- After taking them out of the oil, pour the extra oil onto paper towels.
- Serve with salt and pepper and your preferred sauce or dip.
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My blog is all about creating delicious meals with ingredients that are easy to find in your local grocery store. I’m passionate about making yummy meals that I can share with my friends and family.