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Crabbies Recipe

Crabbies

It was one of my childhood favorites! Crabby, cheesy, and delicious! If desired, you can freeze the mixture and then thaw and use as needed.
Prep Time: 10 minutes
Cook Time: 10 minutes
Course: Appetizer
Cuisine: American
Keyword: Crabbies
Servings: 10
Calories: 237kcal

Equipment

  • Oven

Ingredients

  • 1 stick butter softened
  • 6 ounce cheese spread
  • 1 1/2 teaspoons mayonnaise
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon salt
  • 8 ounce lump crabmeat drained
  • 6 English muffins split

Instructions

  • Preheat the oven to 350° Fahrenheit.
  • In a large mixing bowl, combine the softened butter, cheese spread, mayonnaise, garlic salt, and salt on medium speed. Toss in the crab meat gently with a fork.
  • Spread the mixture on top of the muffins to make 12 crabbies.
  • Each crabbie should be cut into 4-6 pizza-like triangles.
  • Skip to the next step for do-ahead instructions. Place the crabbies on a baking sheet and bake for 10 minutes, or until bubbly and crisp, if serving immediately. Serve and have fun!

Video

Nutrition

Calories: 237kcal | Carbohydrates: 18g | Protein: 7g | Fat: 14g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 43mg | Sodium: 834mg | Potassium: 94mg | Fiber: 1g | Sugar: 2g | Vitamin A: 443IU | Vitamin C: 3mg | Calcium: 93mg | Iron: 0.4mg
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