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Air Fryer Chicken Breast Recipe

This Dishes are perfectly seasoned, tender & juicy!
Prep Time: 15 minutes
Cook Time: 22 minutes
Total Time: 37 minutes
Course: Dinner
Cuisine: American
Keyword: Air Fryer Chicken Breast Recipe
Servings: 4
Calories: 330kcal

Equipment

  • 1 Air fryer
  • 1 Small bowl

Ingredients

  • 4 boneless chicken breasts 6-7 ounces each
  • 1 tablespoon olive oil

Seasoning Mix

  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • ¼ teaspoon each salt and pepper
  • ¼ teaspoon oregano

Instructions

  • Set the air fryer's temperature to 370°F.
  • The seasoning blend should be combined in a small basin.
  • Rub some olive oil on the chicken after patting it dry with paper towels. Use the seasoning blend or your own custom mixture to season.
  • Make sure the chicken breasts don't overlap as you put them in the air fryer.
  • For ten minutes, cook the chicken. Cook the chicken for an additional 6 to 9 minutes on the other side, or until the internal temperature reaches 165°F. Never overcook food.
  • Remove the chicken from the air fryer once it has finished cooking and let it rest for five minutes before slicing.

Video

Nutrition

Calories: 330kcal | Carbohydrates: 55g | Protein: 44g | Fat: 4g | Saturated Fat: 0.5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Sodium: 146mg | Potassium: 12mg | Fiber: 0.2g | Sugar: 33g | Vitamin A: 125IU | Vitamin C: 5mg | Calcium: 3mg | Iron: 0.1mg
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