The seasoning blend should be combined in a small basin.
Rub some olive oil on the chicken after patting it dry with paper towels. Use the seasoning blend or your own custom mixture to season.
Make sure the chicken breasts don't overlap as you put them in the air fryer.
For ten minutes, cook the chicken. Cook the chicken for an additional 6 to 9 minutes on the other side, or until the internal temperature reaches 165°F. Never overcook food.
Remove the chicken from the air fryer once it has finished cooking and let it rest for five minutes before slicing.