Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Acai Bowl
This Acai Bowl Recipe is ready in a matter of minutes and is loaded with acai berry puree, fruit, and all of your favorite toppings.
Print Recipe
Pin Recipe
Prep Time:
10
minutes
minutes
Course:
Breakfast
Cuisine:
American
Keyword:
Acai Bowl
Servings:
2
Calories:
237
kcal
Equipment
Blender
Ingredients
1
banana
sliced and frozen
½
cup
blueberries
frozen
½
cup
strawberries
frozen
¾
cup
milk
or juice
½
cup
plain yogurt
substitute with milk or juice if desired
200
grams
acai puree
frozen, broken into pieces
assorted toppings
nuts seeds, fresh fruit, granola, coconut, etc.
Instructions
Freeze your fruit
Place your banana on a small baking sheet or dish coated with parchment paper.
Add the blueberries and strawberries to the same platter (store-bought frozen fruit will work just as well).
Place the pan or plate in the freezer and allow the fruit to totally freeze.
Blend
After the milk and yogurt are frozen, place them in the bowl of a large, high-speed blender fitted with a tamper (see notes).
Mix in the frozen blueberries, strawberries, banana, and acai.
Using the tamper, press the frozen fruit down into the blender, mixing as much as possible.
Continue to mix on low until smooth, adding more liquid just as required.
Assemble
Split the smoothie between two bowls and top with your preferred toppings.
Sliced banana, almonds, seeds, granola, and berries are popular additions.
It's best to eat it right away.
Video
Nutrition
Calories:
237
kcal
|
Carbohydrates:
41
g
|
Protein:
7
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
0.3
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
19
mg
|
Sodium:
69
mg
|
Potassium:
559
mg
|
Fiber:
3
g
|
Sugar:
30
g
|
Vitamin A:
398
IU
|
Vitamin C:
32
mg
|
Calcium:
223
mg
|
Iron:
1
mg
Tried this recipe?
Let us know
how it was!