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Horseradish Sauce
Combine sour cream, mustard, mayo, and prepared horseradish in this thick, creamy horseradish sauce recipe. This horseradish sauce is ideal for prime rib or hog roast. Very simple to make!
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Prep Time:
2
minutes
minutes
Course:
Sauce
Cuisine:
American
Keyword:
Horseradish Sauce
Servings:
4
Calories:
59
kcal
Equipment
medium-sized mixing bowl
Ingredients
3
tablespoons
horseradish
prepared
1/4
cup
sour cream
1
teaspoon
Dijon mustard
1
tablespoon
mayonnaise
1
tablespoon
chives
chopped
Instructions
Combine the ingredients in a medium-sized mixing bowl. Serve with steak or pig as a sauce.
Video
Nutrition
Calories:
59
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.01
g
|
Cholesterol:
10
mg
|
Sodium:
88
mg
|
Potassium:
50
mg
|
Fiber:
0.4
g
|
Sugar:
1
g
|
Vitamin A:
126
IU
|
Vitamin C:
3
mg
|
Calcium:
23
mg
|
Iron:
0.1
mg
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