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Oregano Tea

Oregano tea has traditionally been used to treat a variety of diseases, including cough, sore throat, and nausea.
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Prep Time: 1 minute
Cook Time: 5 minutes
Steeping Time: 3 minutes
Course: Drinks
Cuisine: Italian
Keyword: Oregano Tea
Servings: 1
Calories: 27kcal

Equipment

  • cup

Ingredients

  • 1 sprig oregano fresh
  • 2 cups water boiling
  • 1 teaspoons honey preferably Greek

Instructions

  • Gather the ingredients.
  • Remove any dirt and debris from the oregano by rinsing it.
  • Steep the oregano in boiling water for 3 minutes.
  • When the flavor is to your liking, remove the oregano.
  • Fill a cup halfway with the contents and mix in the honey until dissolved. Serve immediately and enjoy.

Video

Nutrition

Calories: 27kcal | Carbohydrates: 7g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 24mg | Potassium: 29mg | Fiber: 1g | Sugar: 6g | Vitamin A: 34IU | Vitamin C: 0.1mg | Calcium: 47mg | Iron: 1mg
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