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Can You Eat Raw Fennel Seeds? 1

Fennel Seeds Tea

Saunf water has great detoxifying properties. Improved digestion results from the removal of toxic substances from the body.
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Prep Time: 5 minutes
Cook Time: 4 minutes
Total Time: 9 minutes
Course: Dessert
Cuisine: Asian
Keyword: Fennel Seeds Tea
Servings: 4
Calories: 155kcal

Equipment

  • 1 Teapot

Ingredients

  • 1 tablespoon Fennel Seeds
  • 250 ml Water

Instructions

  • First, put water in a pan and bring it to a boil.
  • Add saunf (fennel seeds) after that.
  • For two to three minutes, boil it. You'll notice the color change.
  • After straining the tea into cups, turn off the gas.
  • Serve hot and savor every sip.

Nutrition

Calories: 155kcal | Carbohydrates: 2g | Polyunsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 1mg | Sugar: 1g | Vitamin A: 123IU | Vitamin C: 133mg | Calcium: 134mg | Iron: 1mg
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