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HOW TO MAKE BAKING POWDER

Baking powder is a common ingredient in many baked goods. It’s typically used to help the dough or batter rise and become fluffy.
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Cuisine: American
Keyword: BAKING POWDER
Servings: 2
Calories: 1kcal

Ingredients

  • 1 Baking soda
  • 1 Cream of tartar
  • Cornstarch

Instructions

To Prepare a Big Batch

  • Combine 1 part baking soda + 1 part cornstarch (optional) + 2 parts cream of tartar
  • Stir the ingredients together in a bowl, making sure everything is thoroughly combined.
  • Then, seal and label. Store someplace cool and dry.

To Prepare 1 Teaspoon

  • Combine ½ teaspoon cream of tartar, ¼ teaspoon cornstarch, and ¼ teaspoon baking soda.

Video

Nutrition

Calories: 1kcal | Carbohydrates: 0.3g | Sodium: 137mg | Potassium: 83mg | Calcium: 0.04mg | Iron: 0.02mg
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