Servings: 4
Calories: 388kcal
Equipment
- 1 Pan
Ingredients
- 6 cups cooked organic brown rice 3 cups uncooked rice
- 2 pounds ground lean beef cooked through, fat drained
- 4 hard boiled eggs peeled and diced small
- 3 medium sized carrots shredded or thinly sliced
- ¼ cup minced curly parsley
- 3 tablespoons of olive or safflower oil
Instructions
- Place all the ingredients in a sizable container and mix to thoroughly blend.
- Between feedings, store in the refrigerator with a tight seal.
- Depending on weight, you feed your dog a different amount of food each day. Our 40 pound Rebel consumes 2 cups of food twice day, whereas our 80+ pound senior dog Hooch consumes 4 cups of it twice daily.
- For smaller dogs, this food can be divided into separate portions that can be frozen and kept for more than a week. Just defrost the quantity you require when you require it.
Nutrition
Calories: 388kcal | Carbohydrates: 1g | Protein: 55g | Fat: 17g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 327mg | Sodium: 212mg | Potassium: 848mg | Sugar: 1g | Vitamin A: 260IU | Calcium: 45mg | Iron: 6mg
Tried this recipe?Let us know how it was!