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Mexican Candy Shot Recipe

The traditional way to create an authentic Mexican candy shot involves using agave nectar (a type of honey) as a base and adding several types of fruit.
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Prep Time: 5 minutes
Total Time: 5 minutes
Course: Drinks
Cuisine: American
Keyword: Mexican Candy Shot Recipe
Servings: 2
Calories: 35kcal

Ingredients

  • lime juice
  • tajin
  • 1 ounce tequila
  • 1/2 ounce watermelon schnapps
  • 2 dashes hot sauce

Instructions

  • The shot glass or shot glasses' rim should first be dipped in a little lime juice.
  • The next step is to dip the edge of your shot glass into a plate that has tajin on it. Place aside.
  • Combine tequila, watermelon schnapps, and spicy sauce in a shaker with ice cubes. Shake vigorously for a minimum of 10 seconds.
  • Fill a shot glass or small glass with the mixture. As a garnish, include a wedge of lime or watermelon.

Video

Nutrition

Calories: 35kcal | Carbohydrates: 1g | Protein: 0.05g | Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 27mg | Potassium: 10mg | Fiber: 0.03g | Sugar: 0.5g | Vitamin A: 42IU | Vitamin C: 1mg | Calcium: 1mg | Iron: 0.03mg
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