Goya Black Beans Recipe
Goya Black Beans, also known as Negro Blanco or just plain old “black beans”, have been around since ancient times.
Prep Time: 5 minutes minutes
Cook Time: 10 minutes minutes
Total Time: 15 minutes minutes
Course: Dinner
Cuisine: American
Keyword: Goya Black Beans Recipe
Servings: 2
Calories: 190kcal
- 1 can black beans
- 1 onion
- 1 clove garlic
- 1 tablespoon Cilantro
- ¼ teaspoon Cayenne pepper
- Salt
In a medium saucepan, combine the beans, onion, and garlic. Bring to a boil.
Medium-low heat should be used. Add salt, cayenne, and cilantro. 5 minutes of simmering.
Calories: 190kcal | Carbohydrates: 35g | Protein: 12g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 4mg | Potassium: 536mg | Fiber: 12g | Sugar: 2g | Vitamin A: 126IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 3mg