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Dunkaroo Dip Recipe

Dunkaroo Dip has been a staple at our house since I was young. My parents always had plenty in their fridge and freezer to offer me when we were hungry on those cold winter days.
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Keyword: Dunkaroo Dip Recipe
Servings: 4
Calories: 560kcal

Equipment

  • Bowl

Ingredients

  • 1 box Funfetti cake mix
  • 1⅓ cup vanilla yogurt
  • 2 cups Cool Whip
  • 1 teaspoon vanilla extract
  • Sprinkles for garnish

Instructions

  • In a bowl, add all the ingredients (apart from the extra sprinkles) and stir until well incorporated and no lumps remain.
  • Refrigerate for a minimum of two hours (dip will be too soft without doing this step).
  • Add more sprinkles as a garnish for a lovely display.
  • Serve alongside Nilla Wafers, Teddy Grahams, Apples, Graham Crackers, Pretzels, Animal Crackers, and Grahams. The best course of action would be to use various dippers. Enjoy!

Video

Nutrition

Calories: 560kcal | Carbohydrates: 107g | Protein: 8g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 10mg | Sodium: 777mg | Potassium: 221mg | Fiber: 3g | Sugar: 73g | Vitamin A: 101IU | Vitamin C: 1mg | Calcium: 223mg | Iron: 2mg
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