When it comes to cooking, green onions are often the perfect addition for anyone looking to bring a bit of extra color and freshness to their dishes. Whether it’s for a delicious summer salad, or a warming bowl of ramen in the colder months, green onions are incredibly versatile.  However, the most common problem is …

Fans of Caribbean cuisine will know just how amazing plantains are.  Ripe plantains are full of sweet flavors and taste just like a dessert. Unripe plantains have a potato-like texture that tastes great when fried.  But what about raw plantains? Can you eat them raw, and is it safe to do so? We’ll cover the …

Radishes are an incredibly popular vegetable that often has a place in our regular diet.  Part of what makes radishes so popular is that they are super versatile and can be used as part of a meal or as a convenient snack on their own.  However, the leafy green part of the radish is often …

Pickling peppers is the best way of keeping your peppers fresh for weeks or even months. Bell peppers have a refreshing, mild taste when they’re eaten raw or cooked without much flavoring. However, by pickling your peppers, you can enhance their flavor and make them more interesting to cook with.  Additionally, pickling peppers helps to …

As veganism continues to gain popularity, more people are questioning the ingredients in their food and asking whether common condiments like soy sauce are suitable for a plant-based diet.  While soy sauce is a staple in many vegan dishes, there’s often confusion about its ingredients and production methods. Some people assume that soy sauce is …

Pumpkin seeds are a great addition to any diet.  They are densely packed with nutrients that help to boost your overall health.  They are also incredibly versatile and can be used in a variety of ways and dishes.  They also make a great snack for eating on the go.  However, as with any fresh food, …

Cashews are delicious and versatile nuts that can be used in many different ways. You can add them to a large number of different dishes to add a little extra flavor and they’re also commonly eaten as a healthy snack. Cashews are full of healthy fats, protein, and fiber so they’re a welcome addition to …

Fully engaging with a vegan lifestyle can certainly pose its difficulties. One of the main difficulties is sifting through the lies and deceit of the modern food industry to ascertain what actually goes into the food we eat.  This can span everything from the location, how it was sourced, and what methods are used to …

Lemons are among the useful and acidic fruits that can be consumed in a variety of ways, from introducing a zesty spin to your favorite meals to refreshing your beverage of choice. But how do you store lemons properly to ensure their freshness and flavor? In this article, we’ll look at the best ways to …

Radishes are easy to grow in your backyard or garden but they’re often not the first vegetable that people think to grow. They’re not as popular as other veggies such as potatoes and carrots but they are one of the healthiest. As radishes aren’t as common, many people don’t know how to prepare them or …